Over this past week I cooked a chicken recipe I had eyed on
What's Cookin' Chicago? Blog. The
Apple-Maple Glazed Chicken is delicious and I have made this twice in the past week. I used chicken tenders because it is what I had and it turned out fantastic. This is easy and doesn't take many ingredients, and is so tasty. Last night, I made a sandwich on fresh homemade wheat bread, some fresh spinach, sliced red onion, with some sweet and spicy dressing that I made with a little of the glaze from the chicken and mayo and a pinch of grainy mustard - it was delicious!
Homemade wheat bread, my own recipe.
Homemade minestrone soup, my own recipe.
