Photo by SPBM
After working in the yard all day, I was so tired when I came in to fix dinner I wasn't sure I would make it to make these simple zucchini fries. I had looked at several recipes, just did my own thing because I was too tired to measure anything. I used a couple of eggs, flour, panko bread crumbs, garlic powder, pepper, and freshly grated Parmesan cheese. I used one zucchini and it made a large cookie sheet full. I didn't have any thing to use as dip, so I made some from mayo, a little ketchup, and some pickle relish. Had I not been so tired I would have mined a little onion. Next time.
They are absolutely delicious!!!
Can't wait to make them when I am not so tired. I baked them in a 425 pre-heated oven, until brown. Perfect. I think the trick is not to over-cook them.
There are a lot of recipes out there, just Google it.
Photo by SPBM
